What to Order to Savour Pennsylvania Dutch Cuisine

Date Published: Sep 04, 2013

One way to really enjoy your stay in Pennsylvania is to savour the best of Pennsylvanian Dutch cuisine. This is one of America's regional cuisine that embodies the carefree and rich history and traditions of the state, specifically the culture of its German and Swiss immigrants. On your next visit to the state, make sure to enjoy any of these:

Pennsylvania Pepper Pot

Start your meal with a steaming bowl of Pennsylvania Pepper Pot. This traditional food consists of vegetables (such as carrots and diced potato) and beef stripe. This is infused with aromatic herbs such as parsley and celery, and seasoned with lots of pepper, which is a good source of vitamins A, C, B6, lycopene and beta-carotene.

Chow-Chow

You should take a bite of this picked dish if you like to go vegan without settling for unappetizing foods. This one consists of a selection of vegetables including peas, beans, carrots, cauliflower and cabbage.

Philly Cheesesteak

This steak sandwich is made famous by Italian immigrants in the US. It is widely popular among diners because of the distinct flavour of melted cheese atop a steak. Savour this mouth-watering dish and you'll surely want to make this recipe at home.

Shoofly Pie

Finish your food trip with this dessert. The sweetness and aroma of this pie is comparable to the molasses with buttermilk as toppings and a drop of lemon juice added to its bottom layer to give the dessert a sweet tangy flavour.

Pretzels

Take a couple of pretzels just in case you want a bite when you're on the road. Pennsylvanian pretzels are really soft and crunchy. Plus, you can also choose from a range of flavour, such as chocolate, jalapeno and cinnamon.

The next time you eat in one of Pennsylvania's restaurants, order one or two (if not all) of the foods mentioned above.

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